HS 0713.31
Green Gram (Moong)
Whole, split with husk, split washed
Green gram — moong — as whole bold or medium grain, split with husk (chilka) and split washed (yellow moong dal), cleaned and colour-sorted at origin. One of the pulses South and South-East Asian markets buy in the largest volume.
Specification
- Forms
- Whole · split with husk · split washed
- Grain
- Bold or medium, uniform green; declared on the contract
- Moisture
- 12% max
- Foreign matter
- 0.5% max on whole grain · 0.25% max on dal
- Damaged and discoloured
- 1% max
- Infestation
- Nil live; 0.5% max weevilled
- Admixture
- 0.5% max
- Polishing agent
- Water or edible vegetable oil only, declared
- Pesticide residues
- To destination-market MRL
- Fumigation
- At origin, certificate issued; agent as the destination permits
Packing and terms
- Packing
- 25 / 50 kg PP woven bag; retail packs on request
- Container loading
- 24 MT per 20 ft
- Minimum quantity
- 1 FCL; mixed loads across pulses accepted
- Shelf life
- 12 months in dry storage
- Loading ports
- Nhava Sheva · Mundra · Kandla · Chennai · Tuticorin
- label
- value
- Lead time
- 15–25 days from LC advice
Classification
Whole moong is sorted for uniform colour and size, and split washed dal is milled to order so the polish and the split are the ones your market expects. The sample drawn at stuffing is what your contract is measured against.
The values above are the parameters we quote against and have verified at the load port. Where your own requirement is tighter, yours governs and we quote to it.